Try this microgreen fig salad that's packed with nutrients and flavor!
Looking for a unique and flavorful salad recipe that's also healthy and packed with nutrients? Look no further than this microgreen fig salad! The combination of fresh figs, microgreens, and a homemade vinaigrette make for a perfect balance of sweet and tangy flavors. And with microgreens being such a nutrient powerhouse, you can feel good about indulging in this delicious dish. Whether you're looking for a light lunch or a tasty side dish, this microgreen fig salad is sure to impress. Keep reading to find out how to make it!
2 servings, 10 minutes
you will need:
- 3 figs
- 1/2 cups crushed peanuts
- 2 cups fresh arugula
- balsamic vinaigrette
- 2 whole seed pads arugula microgreens
preparation:
step one: cut your figs into quarters. sear them on a pan for 30 seconds on each side.
step two: in a large salad bowl, add the arugula, arugula microgreens, figs, and crushed peanuts in the respective order.
step three: drizzle with a balsamic vinaigrette and enjoy!
