Healthy and delicious, this Broccoli Pasta Salad recipe is perfect for any season. Packed with fresh veggies, herbs, and a tangy dressing, it's sure to be a crowd-pleaser at your next gathering.
If you're looking for a quick and delicious pasta salad that's perfect for any occasion, look no further than this broccoli pasta salad. This salad is loaded with healthy broccoli, crunchy almonds, and tender pasta all tossed in a tangy dressing. It's perfect for a light lunch or as a side dish at your next barbecue. Plus, it's easy to customize with your favorite ingredients, making it a versatile and crowd-pleasing recipe. Get ready to enjoy a flavorful and nutritious meal with this simple broccoli pasta salad recipe.
1 serving, 20 minutes
you will need:
.for the salad:
- 75 g fusilli pasta
- 1/2 cup broccoli florets
- 1/4 cup tomatoes, chopped
- 1/4 cup cucumber, chopped
- 1/4 cup red onion, chopped
- 1/8 cup black olives
- one whole seed pad red cabbage microgreens or broccoli microgreens
for the dressing:
- 1/2 cup plain greek yogurt
- 2 cloves garlic, minced
- 3-4 tbsp lemon juice
- 3 tbsp olive oil
- salt & pepper
preparation:
step one: cook your fusilli pasta according to package instructions. let cool on the side.
step two: chop and remove the stem of the broccoli into broccoli florets. add the chopped broccoli, tomatoes, cucumber, onion, black olives, and red cabbage microgreens
step three: mix all dressing ingredients in a small bowl
step four: drizzle over salad mix right before serving and enjoy!
