Enjoy the flavors of fall with our delicious autumn apple salad recipe!
Autumn is the perfect season for enjoying crisp and juicy apples, and what better way to showcase them than in a delicious salad? This autumn apple salad recipe is the perfect balance of sweet and savory, with crunchy apples, salty feta cheese, and tangy balsamic dressing. Not only is it packed with flavor, but it's also a great way to get in some nutritious fruits and veggies. Whether you're looking for a refreshing lunch or a side dish to accompany your dinner, this salad is sure to impress.
5 minutes, 2 servings
you will need:
- 2 cups arugula leaves
- 1 medium red apple, sliced
- 1 cup walnuts
- 1 cup feta cheese
- maple dijon vinaigrette
- one whole seed pad ingarden mustard microgreens
preparation:
step one: in a large salad bowl, add your arugula (or kale) leaves. drizzle with the maple dijon vinaigrette and massage the dressing into the greens.
step two: add the slices apple, cubed feta cheese, and walnuts
step three: top with ingarden mustard microgreens. mix well and enjoy!
