2 portions, 15 minutes
you will need:
5 cups of baby spinach
½ organic lime slice
½ garlic clove
1 handful of microgreens
salt and pepper
a handful of microgreens (we used arugula which can be found in our energy booster eco pack)
step one: wash cucumber and zucchini. cut into vegetable noodles with a spiralizer.
step two: wash the baby spinach and deseed and peel the avocado.
step three: place the spinach, lime, garlic clove, avocado and microgreens in a blender. mix to a creamy dressing. season with salt and pepper.